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Booking & Menu Choices
    • 2 COURSES   –  £23.95 /person
    • 3 COURSES – £28.95 /person

BOOKING LINE

01935 840368

  Includes Coffee & Mints

and a complimentary glass of prosecco and red rose for the lady

 

Please ensure you tell us if you require Gluten Free / Vegetarian / Vegan and if you have allergy requirements.

These are just some of the virtues behind our hugely successful sixteen years of trading here at The Lamb & Lark. We use only the finest, locally supplied produce and local meats. We produce good home cooking keeping things simple to create the very best results. This is a menu that caters for all tastes, gluten free, vegetarian and vegans.

The Lamb and Lark Inn

Inn Keeping at its best

 

Valentines Menu

(Friday 11th & Saturday 12th February)

 

TO ENTICE

 

Tomato &
Roasted Red Pepper Soup

with toasted menissez baguette slice

 

Breaded Camembert

with red currant jell

 

Ham Hock Terrine

served with red onion chutney & warm sourdough
bread

 

Prawn Cocktail

served with granary bread & butter

 

TO SEDUCE

 

Cod Loin wrapped
in Salmon

on a bed of wilted spinach with a white wine and
cream sauce.

Served with dauphinoise potatoes and seasonal
vegetables

 

Pork Tender Loin
with an Apple Cider Sauce

served with new potatoes and seasonal vegetables

 

6oz Ribeye Steak

with vine tomatoes, flat mushrooms, chunky chips

and a Peppercorn or Blue Vinney Sauce

 

Fillet of chicken with
a sundried tomato & cream cheese filling

wrapped in parma ham with a white wine and cream sauce Served with dauphinoise potatoes and
seasonal vegetables

 

Roasted
Mediterranean Vegetable Wellington

Served with winter green salad and baby new potatoes

 

 

TO TRIUMPH

 

Chocolate Caramel
Brownie

with salted Caramel Ice-cream

 

Baileys Panna
Cotta (GF)

 

Sticky Toffee
Pudding

with Toffee Sauce (contains dates)

 

White Chocolate
& Raspberry Malteser Cheesecake

served with clotted cream

 

Mango and Lemon Sorbet

 

Vanilla Cheesecake

with vanilla dairy free ice-cream (GF / Vegan)

 

TO FINISH

 

Coffee & Mints

 

2 COURSES – £23.95 Per Person

3 COURSES – £28.95 Per Person

 

 

Includes Coffee & Mints

and a complimentary glass of prosecco and red rose for the lady

 

Please ensure you tell us if you require Gluten Free / Vegetarian / Vegan and if you have allergy requirements.

 

ALLERGIES

 

If you have food allergies or intolerances, you must let us know.  Please do not assume anything!  We cannot put all ingredients on the menu. Please mark your order form with any food allergies or intolerances – this is your responsibility.

Valentines Day

Valentine’s Weekend Friday 11th and Saturday 12th February Book now from £23.95 per person

see menu and booking